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Loved this sign – the logo is cut out to reveal the original brick wall. |
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Peppers wrapped in an anchovy with green olives. |
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A red pepper stuffed with some sort of chicken salad and topped with greens. |
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Sundried Tomato, Mozzarella, and a marinated artichoke heart. |
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Anchovy wrapped caper berry, tops a tomato slice, mound of cheese and a tuna salad. |
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Omelet wrapped in a cucumber slice, topped with something creamy and caviar. |
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No tengo la menor idea! |
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Sardines, with some sort of a onion confit and sprouts. |
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I may have “pinched” a few too many delights, the pate with caramelized onions was numero uno! |

I'm a huge fan of small bites…we have several very good tapas bars here in SB…even if the food quality was a little lacking, your photographs are wonderful.
Jermaine
For some reason when I look at your posts I always get hungry, and not for what is in my fridge! Love that sign too – very cool!
I think that after this week, I could use several inches of wine 😉 The photos are beautiful, and I love the the idea of a dinner party planned around colorful pintxos sounds like a splendid idea! Have a lovely weekend, Emily!
I ditto Jeanne and dream of having a few inches of some smooth beverage and a few of this lovely tasty treats. Wonderful blog here.
pve
Love the idea of tapas type eating for every meal. My parents were visitng and I did that for a few meals and honestly I think we all enjoyed that more than any of the "big meals" we had..its so much fun to try a bunch of different things and you can get so creative….great post.