chartruese..Maybe best of all, think like a Carthusian monk. Keep it simple. Treat yourself to a bottle of Chartreuse Green VEP (Vieillissement Exceptionnellement Prolongé), which we’re pretty sure is French for “the good stuff.”
Serve it ice-cold in a liqueur glass. Or, slowly pour an ounce or two over a large cube of ice in a rocks glass. Call it “Lichen on a Rock.”
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